You don't even need meat❗ These are driving everyone crazy ❗
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You don't even need meat❗ These are driving everyone crazy ❗
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Looking for a healthy cabbage recipe that is both delicious and easy to make? In this video, I’ll show you how to prepare savory cabbage and rice rolls that will become your new favorite family dinner! This is a one-pan meal that is perfect for a quick weekend cook-off.
These golden cabbage rolls are packed with flavor thanks to a mix of sautéed vegetables and Italian herbs. Whether you are looking for a vegetarian dinner or want to add some meat, this recipe is incredibly versatile!
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🥦 Ingredients you will need:
1 head of Cabbage
1/2 cup Rice + 1 cup Water
Leek (washed and sliced)
3 cloves of Garlic
1 Bell pepper
1 Carrot
Olive oil & Butter
Salt, Black pepper, and Italian herbs
Optional: Fried ground beef or chicken for the filling
Topping: Soy sauce and Sesame seeds
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⏱️ Cooking Steps:
Prepare the Cabbage: Boil the whole cabbage for 5 minutes, then let it cool and separate the leaves.
Cook the Rice: Simmer 1/2 cup of rice in 1 cup of water for 10-12 minutes.
Sauté the Veggies: Fry leek, garlic, bell pepper, and carrot in a mix of olive oil and butter.
The Filling: Mix the rice with the sautéed vegetables and season with Italian herbs.
Roll and Fry: Place 1 tbsp of filling on each leaf, roll them up, and fry in a pan until golden on both sides.
Serve: Garnish with soy sauce and sesame seeds for that extra kick!
#cabbagerecipe #dinnerideas #healthyrecipes #onepanmeal #cooking #easyrecipes #cabbagerolls #quickdinner #healthyfood
Kisses 😘, Emma - #homemade_recipes
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📢 Share this video with your friends on social media. The network link and recipe will be saved on your page!
👍 RATE THE VIDEO! 👍 – I really appreciate it and it's important for the channel's development!
Leave a comment or at least a smiley face. It's not difficult for you, but I'd really appreciate it!
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These golden cabbage rolls are packed with flavor thanks to a mix of sautéed vegetables and Italian herbs. Whether you are looking for a vegetarian dinner or want to add some meat, this recipe is incredibly versatile!
--------------------------------------------------------------------------------
🥦 Ingredients you will need:
1 head of Cabbage
1/2 cup Rice + 1 cup Water
Leek (washed and sliced)
3 cloves of Garlic
1 Bell pepper
1 Carrot
Olive oil & Butter
Salt, Black pepper, and Italian herbs
Optional: Fried ground beef or chicken for the filling
Topping: Soy sauce and Sesame seeds
--------------------------------------------------------------------------------
⏱️ Cooking Steps:
Prepare the Cabbage: Boil the whole cabbage for 5 minutes, then let it cool and separate the leaves.
Cook the Rice: Simmer 1/2 cup of rice in 1 cup of water for 10-12 minutes.
Sauté the Veggies: Fry leek, garlic, bell pepper, and carrot in a mix of olive oil and butter.
The Filling: Mix the rice with the sautéed vegetables and season with Italian herbs.
Roll and Fry: Place 1 tbsp of filling on each leaf, roll them up, and fry in a pan until golden on both sides.
Serve: Garnish with soy sauce and sesame seeds for that extra kick!
#cabbagerecipe #dinnerideas #healthyrecipes #onepanmeal #cooking #easyrecipes #cabbagerolls #quickdinner #healthyfood
Kisses 😘, Emma - #homemade_recipes
Friends, if you enjoyed the video, you can help the channel:
📢 Share this video with your friends on social media. The network link and recipe will be saved on your page!
👍 RATE THE VIDEO! 👍 – I really appreciate it and it's important for the channel's development!
Leave a comment or at least a smiley face. It's not difficult for you, but I'd really appreciate it!
Subscribe - https://www.youtube.com/channel/UCt4-LibfiYx9Knfcy60WQuw?sub_confirmation=1
Already subscribed? ▶ Turn on the ringtone 🔔 to receive notifications about new videos!
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