You no longer need to buy bread. How to make Olive Cheese Bread

You no longer need to buy bread. How to make Olive Cheese Bread

Let's make delicious olive cheese bread.
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When using a stand mixer, all liquids should be cold.
When kneading by hand, it is easy to knead the dough by measuring only 1/2 of the ingredients.
See the video below for how to knead by hand.
https://www.youtube.com/watch?v=UlTHbfOdpO0&t=402s

Ingredients (cube bread pan size 9.5 cm X 9.5 cm X 9.5 cm)
4 pieces of bread

500g bread flour
Instant dry yeast 10g
40 g sugar
10 g salt
300 g milk
1 egg (about 54 g without shell)
60 g butter
100g black olives (25g per bread)
4 slices of cheese



Liquid temperature when kneading by hand
Spring Autumn Winter: Room temperature
summer: cool

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