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🧊How to cook an apple pie:
First, prepare the dough for the apple pie. To do this, mix flour with baking powder, add the chopped cold butter. Add the sour cream. You should get an elastic dough. Wrap the dough in plastic wrap and leave it for 30 minutes in the refrigerator.
While the dough is in the refrigerator, prepare the stuffing. Mix sour cream, sugar, eggs and flour with the mixer, until complete dissolution of the sugar. 2.
Apples are peeled and the core, cut into slices. You can sprinkle blackened apples, with lemon juice. I cook the apples just before it is time to get the dough from the refrigerator.