E111 'It's My Birthday' How To Throw Your Friend A Surprise Party | Ms Yeah
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E111 'It's My Birthday' How To Throw Your Friend A Surprise Party | Ms Yeah
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How to throw your friend a surprise party in Office?
Haha be sure your friend of honor would want a surprise party.
And tell your other friends individually about this surprise party idea:)
Let's find out what we prepare for our coworker's party. Oh by the way, we make Fo Tiao Qiang, a kind of superior dish for the Party.
The original name is “Fu Shou Quan”. It was first created by eminent Juchunyuan Restaurant of Fuzhou during the region of Tongzhi in the Qing Dynasty. Fo Tiaoqiang is made of 28 kinds of fresh ingredients such as, abalone, sea cucumber, shark’s fin, fish maw, shark’s lip, tendons, hams, dried scallop, dried mushroom and FuJian Rice Wine etc. Put them into an earthen jar and seal up with mud. It takes more than 10 hours to stew with slow fire. The flavor is delicious and the sweet perfumes are diffused all around. It is a delicacy in autumn and winter. No wonder that one skillful writer in Qing Dynasty recite poems to praise “The fragrance float in the air even to the neighbor house when open up. The Buddha leap the wall as soon as smell the scent.” Fo Tiao Qiang is thus named.
The soup or stew consists of many ingredients of non-vegetarian origin and requires one to two full days to prepare. A typical recipe requires many ingredients including quail eggs, bamboo shoots, scallops, sea cucumber, abalone, shark fin, chicken, Jinhua ham, pork tendon, ginseng, mushrooms, and taro. Some recipes require up to thirty main ingredients and twelve condiments. Use of shark fin, which is sometimes harvested by shark finning, and abalone, which is implicated in destructive fishing practices are controversial for both environmental and ethical reasons.
(credit to: http://www.guangzhoutravelguide.com/guangzhou_food/fo-tiao-qiang.html)
Hello I am Ms Yeah.
I cook in office in an unconventional way.
Okay, you can say it is a "weird" way. I like doing this because it is fun.
Life is not always fun, but we can try to create more by ourselves.
Let's search fun in life together!
Subscribe to Ms Yeah Official Channel on YouTube: https://goo.gl/QGB4AT
Instagram: MsYeah
#MsYeah #立冬 #birthday #birthdayParty
#佛跳墻 #佛跳墻做法 #辦公室#小野
Haha be sure your friend of honor would want a surprise party.
And tell your other friends individually about this surprise party idea:)
Let's find out what we prepare for our coworker's party. Oh by the way, we make Fo Tiao Qiang, a kind of superior dish for the Party.
The original name is “Fu Shou Quan”. It was first created by eminent Juchunyuan Restaurant of Fuzhou during the region of Tongzhi in the Qing Dynasty. Fo Tiaoqiang is made of 28 kinds of fresh ingredients such as, abalone, sea cucumber, shark’s fin, fish maw, shark’s lip, tendons, hams, dried scallop, dried mushroom and FuJian Rice Wine etc. Put them into an earthen jar and seal up with mud. It takes more than 10 hours to stew with slow fire. The flavor is delicious and the sweet perfumes are diffused all around. It is a delicacy in autumn and winter. No wonder that one skillful writer in Qing Dynasty recite poems to praise “The fragrance float in the air even to the neighbor house when open up. The Buddha leap the wall as soon as smell the scent.” Fo Tiao Qiang is thus named.
The soup or stew consists of many ingredients of non-vegetarian origin and requires one to two full days to prepare. A typical recipe requires many ingredients including quail eggs, bamboo shoots, scallops, sea cucumber, abalone, shark fin, chicken, Jinhua ham, pork tendon, ginseng, mushrooms, and taro. Some recipes require up to thirty main ingredients and twelve condiments. Use of shark fin, which is sometimes harvested by shark finning, and abalone, which is implicated in destructive fishing practices are controversial for both environmental and ethical reasons.
(credit to: http://www.guangzhoutravelguide.com/guangzhou_food/fo-tiao-qiang.html)
Hello I am Ms Yeah.
I cook in office in an unconventional way.
Okay, you can say it is a "weird" way. I like doing this because it is fun.
Life is not always fun, but we can try to create more by ourselves.
Let's search fun in life together!
Subscribe to Ms Yeah Official Channel on YouTube: https://goo.gl/QGB4AT
Instagram: MsYeah
#MsYeah #立冬 #birthday #birthdayParty
#佛跳墻 #佛跳墻做法 #辦公室#小野
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