Dish of the Day with Chef Ryan : GwangeoKkaennipmuchim (Sliced Raw Flatfish and Perilla Leaf Salad)

스튜디오에서 직접 간단한 한식을 만들어보고 먹어보는
본격 쿡방, 먹방 타임!
[Dish of the Day with Chef Ryan]🥘

📌 오늘의 요리: 광어깻잎무침

최근 SNS에서 인기 홈술 안주 메뉴로 떠오르고 있는 광어깻잎무침!
광어회의 쫄깃한 식감과 깻잎 특유의 알싸한 향, 들기름의 고소한 맛을 함께 즐겨요~

A real cooking and eating experience,
where simple Korean dishes are prepared and tasted in the studio!
[Dish of the Day with Chef Ryan]🥘

📌 Today’s dish: GwangeoKkaennipmuchim (Sliced Raw Flatfish and Perilla Leaf Salad)

Sliced raw flatfish and perilla leaf salad has recently been going viral on social media as the ultimate at-home drinking snack! 
Enjoy the chewy texture of fresh raw flatfish paired with the distinct herbal kick of perilla leaves and the savory aroma of toasted perilla oil~

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