추석 전 꼭 봐야할 ✔입맛돋는 반찬 6가지! 없던 입맛이 확 살아나요

손님들이 칭찬하는 ✔추석 반찬 6가지! 입맛 확 살아나는 반찬만 모았어요

1. [새송이부추무침] 재료

새송이버섯 6개
부추 한 줌
대파 약간
홍고추 1개

양념:
진간장 1술
멸치액젓 1큰술
다진마늘 1큰술
매실액 1큰술
참기름 1.5큰술
깨소금 1.5큰술

Ingredient

6 king oyster mushrooms
a handful of chives
some green onion
a red pepper

Seasoning:
1 tablespoon of soy sauce
1 tablespoon of fish sauce
1 tablespoon of minced garlic
1 tablespoon of plum juice(or sugar)
1.5 tablespoons of sesame oil
1.5 tablespoons of ground sesame

2. [고추장멸치볶음] 재료

잔멸치(볶음용) 150g
꽈리고추 100g
통마늘 7알
홍고추 1개
참기름 1.5큰술
통깨 1.5큰술

양념:
진간장 1큰술
고추장 3큰술
고춧가루 1큰술
올리고당 2큰술
매실액 1큰술
맛술 1큰술
다진생강 1/2작은술

Ingredient

150g anchovy
100g of dried red pepper
7 pieces of garlic
1 red pepper
1.5 tablespoons of sesame oil
1.5 tablespoons of sesame seeds

Seasoning:
1 tablespoon of soy sauce
3 tablespoons of red pepper paste
1 tablespoon of red pepper powder
2 tablespoons of oligosaccharide
1 tablespoon of plum juice(or sugar)
1 tablespoon of cooking wine
1/2 tbsp minced ginger

3. [오이무침] 재료

백오이 3개
양파 1/2개
홍고추 1개

양념:
양조간장 1큰술
다진마늘 크게 1큰술
고춧가루 3큰술
멸치/까나리 액젓 2큰술
설탕 2/3큰술
매실액 2/3큰술
소금 1/2작은술
통깨 1큰술

Ingredients -

3cucumbers
1/2 onion
1 red pepper

Seasoning:
1 tablespoon of soy sauce
1 tablespoon of minced garlic
3 tablespoons of red pepper powder
2 tablespoons of fish sauce
2/3 tablespoons of sugar
2/3 tablespoons of plum juice(or sugar)
1/2 teaspoon of salt
a spoonful of sesame seeds

4. [도토리묵무침] 재료

도토리묵 700g
오이 2/3개
상추 10장
깻잎 10장
쪽파 5줄
마늘 7알
청양고추 1개
홍고추 1개
소금
참기름 2큰술

양념:
양조간장 3큰술
고춧가루 2.5큰술
멸치/까나리액젓 1큰술
매실액 2큰술
깨소금 1큰술
물 2.5큰술

Ingredient

700g of acorn jelly
2/3 of cucumbers
10 lettuce slices
10 perilla leaves
5 rows of chives
7 pieces of garlic
1 hot chili pepper
1 red pepper
2 tablespoons of sesame oil
Salt

Seasoning:
3 tablespoons of soy sauce
2.5 tablespoons of red pepper powder
1 tablespoon of fish sauce
2 tablespoons of plum juice(or sugar)
1 tablespoon of sesame powder
2.5 tablespoons of water

5. [쥐포채무침] 재료

구운쥐포채 250g
청양고추 1개
참기름 1큰술
통깨 1큰술

양념:
진간장 2큰술
고추장 2큰술
고춧가루 3큰술
올리고당 2큰술
매실액 1큰술
맛술 1큰술
생강즙 2큰술(다진생강 1/3작은술+생수 2큰술)

Ingredient

250g of grilled filefish jerky strips
1 hot pepper
1 tablespoon of sesame oil
1 tablespoon of seeds

Seasoning:
2 tablespoons of soy sauce
2 tablespoons of red pepper paste
3 tablespoons of red pepper powder
2 tablespoons of oligosaccharide
1 tablespoon of plum juice(or sugar)
1 tablespoon of cooking wine
2 tablespoons of ginger juice (minced ginger 1/3 teaspoon + 2 tablespoons of water)

6. [꽈리고추무침] 재료

꽈리고추 350g
대파 약간
굵은소금 1큰술

양념:
양조간장 2큰술
다진마늘 크게 1큰술
고춧가루 1.5큰술
멸치/까나리 액젓 1큰술
올리고당 1큰술
깨소금 1.5큰술
참기름 1.5큰술

Ingredients -

350g of shishito peppers
green onion
1 tablespoon of salt

Seasoning:
2 tablespoons of soy sauce
1 tablespoon of minced garlic
1.5 tablespoons of red pepper powder
1 tablespoon of fish sauce
1 tablespoon of oligosaccharide
1.5 tablespoons of sesame powder
1.5 tablespoons of sesame oil