Tried Being a Waiter at a top restaurant in China — Just In Time for WorldSkills Competition

One thinks being a receptionist is an easy job in a chair, being a waiter is just hours of hard labor, cooking and baking is just techniques gained from practice. So I signed up for the WorldSkills competition, the equivalent of the Olympic Games in hand skills. And I chose to compete in Restaurant Service. I’ll be trained at one of Shanghai, China’s most highly rated restaurants, where they get a Michelin every year for the past 10 years. #WorldSkills #ChinaVlog #ChinaLife #ChinaTravel
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