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Never Buy Bread Again: Minimal Yeast Recipe You Need! ๐Ÿž

My Bread Recipe
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Never Buy Bread Again: Minimal Yeast Recipe You Need! ๐Ÿž
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Never Buy Bread Again: Minimal Yeast Recipe You Need! ๐Ÿž
Learn how to make homemade spinach bread with a poolish preferment and minimal yeast. This easy artisan bread recipe creates a soft, fluffy crumb and crispy crust with incredible flavor. Perfect for anyone who loves healthy homemade bread and simple baking methods.

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โ—๏ธI recommend weighing the ingredients, because measuring by cups or spoons can vary a lot depending on how the flour is scooped or packed. Using a scale makes the recipe more accurate and ensures consistent results every time โœจ

For the poolish:
- 150 g flour (about 1 1/4 cups)
- 150 ml water (about 2/3 cup)
- 1/4 tsp instant yeast
For the spinach mixture:
- 150 g spinach (about 5 oz)
- 60 ml water (about 1/4 cup)
- 1 tbsp olive oil
For the dough:
- 250 g flour (about 2 cups)
- 10 g fine salt (about 1 1/2 tsp)
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